Summer Prix Fixe 

During July + August, as we do every summer, our entire dinner menu will be available in three courses – appetizer, main course and dessert - for $38, seven nights a week!  (Of course, the menu will also be available à la carte for those who prefer). 

In addition, for the summer months, we will be adding a few more appetizers to the menu, as well as  a fantastic cheeseburger cooked on our wood-burning grill and served with homemade pickles and specially-made buns from Hi-Rise Bakery.  Please go to the menu page to view the updated summer menu.

On Sunday evenings we will continue to offer our popular Sunday Night Prix Fixe as well.

And keep an eye out for our daily wine specials available by the glass, carafe or bottle!