Our bar manager, Scott Holliday, was cited as a key figure in Boston’s craft cocktail movement in the Boston Globe. The Boston Globe bartender genealogy tree can be found here.
And here’s a link to Luke O’Neil’s blog to read an interview with Scott and other influential Boston bartenders.
ALSO… Our Monday night Tapas Bar got a shout out this week in Stuff Magazine.
Our tapas menu selections change weekly. Stop on by the bar this Monday for tasty bites like spicy bluefish cakes and beef-tongue salad.
“We’re gonna’ need a bigger bar!” – Steve Johnson, (Chef/Owner)